top of page
Document 67.jpg
9_64338386-6952-4ab3-b288-54d201702aca_1024x1024.jpeg
tea-sandwiches-feature-light.jpeg
c6168de7-0291-42b4-9402-960f2656ddee.jpeg

Royal Tea Time

In the tradition of the Grand and Elegant Courts of medieval Europe
the Royal Eagle offers an elegant, classy and refined  Tea luncheon,
featuring an exotic selection of luncheon foods from the royal courts:

HOMEMADE, AUTHENTIC RUSSIAN IMPERIAL SOUP
Borsht, creme fraiche, fresh dill

FINGER SANDWICHES
Royal Egg Salad on Sourdough

Royal Chicken Sandwich on Apple Walnut bread
House Smoked Salmon Canape on Rye
Burrata on an Artisan Bread with Tomato Jam, Basil
Imperial Cucumber Sandwich, Amish  butter
Farm to Table Tomato Sandwich 
Moist and Tender Chicken Paprikas with organic petit salad

DESSERT COURSE

Chocolate "Pavlova"
rich chocolate with meringue and Michigan cherries
inspired by royal wedding cake

and

Handcrafted Scones, Clotted Cream, Home made peach preserve with lavender 

We hope you find the selection appropriately composed
to compliment your refined loose leaf tea selection



If you have :
vegetarian preferences,
food allergies 

or gluten intolerance 

please specify all details in the comment box
when purchasing your ticket to this event
THANK YOU !


 
DONATION $40 + GRATUITY





RSVP BELOW

 


Step 1: Select your date 
exact dining time can be picked once
you select the date
of your reservation 

Step 2: Select your seating time
in case it shows only one ticket available
that means that time slot is almost sold out
please select a different seating time or

message us for assistance 

Step 3: Register
purchase a deposit ticket. enter your name, telephone number and a VALID email,
confirmation will be sent via email 

Step 4: Review dress code policy

THANK YOU for registering and we  look  forward to your visit 

No events at the moment
How can we help?

Waiting List Request

11:00 AM

YOUR REQUEST WAS RECEIVED

Thanks for requesting to be placed on our waiting list. 

We will reach out should anything become available!

​

Thanks for submitting!
We’ll get back to you shortly.

bottom of page